Our Edible Toadstools and Mushrooms by William Hamilton Gibson

Our Edible Toadstools and Mushrooms by William Hamilton Gibson
Our Edible Toadstools and Mushrooms by William Hamilton Gibson
Our Edible Toadstools and Mushrooms by William Hamilton Gibson
Our Edible Toadstools and Mushrooms by William Hamilton Gibson

Our Edible Toadstools and Mushrooms by William Hamilton Gibson

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The collection of edible mushrooms has long been both a necessity and a hobby for many Americans. William Gibson's beautifully illustrated 1895 work is a basic reference to thirty common edible mushroom varieties with information on how to identify them and differentiate them from poisonous varieties. He also provides a variety of recipes that will showcase the flavors and textures of the individual types. Paperback
Made in United States of America

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